EMULSIFIED FATS / FAT ADDITIVES

fat additives merupakan lemak olahan khusus yang di desain untuk membantu meningkatkan kualitas hasil roti atau adonan lain berbasis terigu sebagai bahan utama , contoh roti tawar , roti manis , roti goreng , donat , bapao . Additif berbentuk lemak ini mempengaruhi roti baik keempukan, warna daging roti, penampilan, hingga kelembaban roti yang dibuat.

Produk Berkualitas Untuk Kebutuhan Anda

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Address: Kompleks Rukan Puri Mutiara,
                 Jl. Griya Utama Blok A No. 21-22,
                          Sunter Agung, Jakarta Utara
Phone: 021 - 6531 0808 (hunting)
Email: [email protected]
 
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